Running Time
100 minutes
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The flavours and scents of our favourite dishes wind their way through the deepest recesses of our being, and even the thought of a particular meal can transport us back to a pivotal moment.
Double Delicious offers a taste of the meals that mean everything to five fascinating public figures.
From the creators of the critically acclaimed 2014 Sydney Festival hit The Serpent’s Table, this sumptuous storytelling and culinary experience sees storyteller cooks share the secrets behind the dishes that have proved significant in their lives. Join cooking legend Elizabeth Chong, writer and media personality Benjamin Law, kimchi specialist Heather Jeong, performance maker Valerie Berry, and choreographer and performer Raghav Handa as they reveal intimate glimpses into their lives in an immersive performance that tantalises all the senses.
